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Dig In cookbook cover featuring a smiling man serving noodles from a pan
Dig In cookbook cover featuring a smiling man serving noodles from a pan
Cookbook table of contents on dark textured background with sections for breakfast, mains, salads, desserts, guides, and index.
Cookbook table of contents on dark textured background with sections for breakfast, mains, salads, desserts, guides, and index.
Smiling man holding nonstick frying pan beside fresh herbs on wooden cutting board
Smiling man holding nonstick frying pan beside fresh herbs on wooden cutting board
Open cookbook showing Asian greens stir fry recipe with ingredients and cooking instructions.
Open cookbook showing Asian greens stir fry recipe with ingredients and cooking instructions.
Open cookbook displaying a sun-dried tomato pesto pasta recipe with food photo.
Open cookbook displaying a sun-dried tomato pesto pasta recipe with food photo.
Close-up of 'DIG IN' cookbook by Jack Ovens with partial portrait on the cover
Close-up of 'DIG IN' cookbook by Jack Ovens with partial portrait on the cover
Crispy fried chicken sandwich with lettuce, tomato, pickles, and sauce on sesame bun
Crispy fried chicken sandwich with lettuce, tomato, pickles, and sauce on sesame bun
Spicy chicken wings garnished with fresh herbs, sliced red chili, and lime wedges in a black bowl
Spicy chicken wings garnished with fresh herbs, sliced red chili, and lime wedges in a black bowl
Grilled corn on the cob with shredded cheese, chili sauce, and lime wedges on a tray
Grilled corn on the cob with shredded cheese, chili sauce, and lime wedges on a tray

Jack Ovens: Dig In

$30.00
$60.00
Save 50%
Jack Ovens: Dig In
$30.00
$60.00
Save 50%

Chef Jack Ovens is loved by millions around the world for his simple, tasty take on some of our favourite dinners. From homemade gnocchi with sage butter to a delicious beef ragu, these are the dishes Jack - and us - want to make again and again. 

Dig In is Jack’s first cookbook, and features more than 80 recipes. The book opens with Jack’s homemade sauces and pantry essentials that form the foundation for many of his dishes, including his creamy garlic mushroom sauce that has garnered over 7.9 million views. Then we move on to mains and sides (keep an eye out for the most awesome cauliflower cheese), Jack’s favourite meals to feed a crowd, plus breakfasts and desserts that will have everyone wanting more.

Whether you’re cooking a ‘nothing fancy’ weeknight dinner, or a celebration meal for loved ones, Jack Ovens’ recipes have you covered.

Who is this book for?

Jack’s army of fans across YouTube as well as people who want no-fuss cooking that tastes amazing.

  • Hardcover
  • Full colour
  • 240 pages
  • 80+ recipes
  • First Published in 2024 Oriana Press

Copyright recipes © Jack Ovens 2024
Copyright photography © Oriana Press 2024

Is Jack Ovens a chef?

Yes Jack is a professionally trained chef who has worked in busy kitchens for a number of years. 

What recipes is Jack Ovens famous for?

Jack is loved around the world for dishes that have all the flavours that chefs are famous for, but are simple and easy to make at home. Jack’s famous Creamy Garlic Mushroom Sauce went viral on his YouTube channel, and is featured in Dig In!

How many recipes are in Dig In?

Dig In has more than 80 recipes, from breakfasts and dinners, to sides and sweets. No fancy equipment, just great flavours, with handy chef tips along the way. 

Can you ship to my country?

Dig In is available for delivery to Australia, New Zealand, Canada, United Kingdom, Europe, and United States.

Is Dig In available in book stores?

No, Dig In by Jack Ovens is available exclusively from CookDineHost. Making it available directly to Jack's digital community helps support Jack.

Is there an e-book? Or will you release an e-book?

Dig In by Jack Ovens is currently only available in hardcover. 

Can Jack Ovens sign my cookbook?

Unfortunately we cannot offer signed copies of Dig In at this point in time.

Tell me a fun fact about Jack Ovens

When Jack was a kid, he hated mushrooms, but now he loves them! He makes his famous Creamy Garlic Mushroom Sauce nearly every week at home.