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HOW TO
CLEAN YOUR PAN
1
Let your pan cool down before cleaning with warm water, your brush and minimal detergent.

2
Once your pan is clean, rinse it and dry with a tea towel or paper towel.

3
Heat your pan on your cooktop on a medium heat until you see light smoke appear.

4
Add two teaspoons of vegetable oil to your hot pan.

5
Use paper towel to (carefully) wipe the oil over the interior surface before taking your pan off the heat.

6
Store your pan in a dry place, careful not to stack other pans on top of it.
