

TURN UP THE HEAT

Long nights. Big cravings. These are the kind of meals that simmer low, hit deep and stick with you in the best way. Pull on a hoodie, pour a glass of something good and let the kitchen do its thing. These aren't just any recipes. They're made for our gear, crafted to lock in flavour, handle the heat and bake every bite better
SHEPHERD'S PIE
There's nothing shy about this dish. It starts with a rich, savoury base of slow-cooked beef and veg. Layered with buttery, golden mash that's crisp on top and creamy underneath. Every spoonful is a mouthful of nostalgia, heat and pure comfort. It's not just dinner. It's a whole mood
LASAGNA SOUP
All the messy, saucy joy of lasagna but without the layering stress. This one's loaded with garlic, herbs and a tomato-rich broth that wraps around pasta like a hug. It's the kind of soup that fogs up your windows and your glasses. Grab a bowl, tear some brand and let the warmth do its thing.
CHICKEN SOUP
This isn't your bland "feeling sick" soup. This is comfort in a bowl. A golden, rich broth slow cooked with garlic, ginger and herbs. Shredded chicken that's tender enough to melt. Noodles or rice if you want the extra belly-fill. It's the kind of soup you sip slow, with both hands wrapped around the bowl. Familiar, honest and heling - like a reset button in food form.
MASSAMAN LAMB
Slow-braised lamb that falls apart with a glance, bathed in a deep, spiced coconut gravy. Hints of cinnamon, cardamom and star anise. This one's bold fragrant and ridiculously satisfying. Best served bubbling hot with rice or roti. Eaten cross-legged on the couch, no shoes, full heart.